RECIPE: Iced Hazelnut Latte with Toffee Sauce Drizzle

Earlier this month, Vitacost alerted me that August is National Coffee Month! I was so overwhelmed with gratitude when so many of you made my Iced Tahini Mocha¬†a few months ago, so I’m excited to share another coffee recipe with you. Last summer, I got hooked on drinking homemade iced lattes – more specifically, ones…

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RECIPE: Raw Mochaccino

If you’re looking for a healthy coffee substitute, look no further! This drink is fruit sweetened and loaded with superfoods that provide a natural energy boost while satisfying your craving. The shilajit, maca, and mesquite give it an earthy, coffee-like flavor, but without the caffeine buzz! While in college, my favorite drink from Starbucks was…

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